Starts from £20.79 (Incl. VAT £24.95)
Located just 5km from the sea, the Pinot Noir vineyards in Lo Abarca benefit from cool ocean breezes and free draining, sandy loam soils. This is a serious Pinot Noir produced from 13 year-old vines. Aromas of bright cherry and red berry, along with hints of cranberry, follow through on the palate, all wrapped up by bright, juicy acidity.
| Weight | 0.00 kg |
|---|---|
| ABV | 14% |
| BottleSize | 750 ml |
| Closure | Cork |
| Country | Chile |
| FoodMatch | Try with parma ham, shoulder of lamb or pork chops |
| OakInfluence | |
| OakInfluenceDescription | Aged for 12 months in French oak |
| OakInfluenceDropDown | Oaked |
| Organic | |
| ProducerProfile | Maria Luz Marin's vision and determination to create world class wines from these coastal vineyards has proved Chile is a mtatch for any wine region. Maria had to fight to plant her vines in Lo Abarca, just 5km from the sea, but it proved to be a worthwhile battle, with Parker heralding the first vinatge of the Casa Marin Sauvignon Blanc as the best white made in South America. |
| Region | San Antonio Valley |
| Style | Rich & Complex |
| TastingNotes | A pretty Pinot full of cranberry, raspberry and plenty of juicy acidity. |
| Type | Red |
| Variety | Pinot Noir |
| Vegan | 1 |
| Vintage | 2022 |
| Winery | Casa Marin |
| Select Unit of Measure | 75cl, Case 6, EACH |
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