Description
Vasse Felix Cabernet was the first red wine wine produced in Margaret River in 1972! It’s gained a global following and is rightly regarded as one of the classics of the new world. Margaret River offers some of the best growing conditions for Cabernet, which needs a long season to fully ripen.
Nestled between two oceans, the region benefits from cooling breezes and long hours of sunshine. The result is a world-class Cabernet, brimming with rich dark brambly fruits, notes of cedar and spice with a hint of vanilla. The palate is full, with an excellent balance between the fruit and the oak ageing. This wine will continue to evolve and age but its fruit forward nature makes it approachable in its youth.
